Descriptive Prevalence of Gastrointestinal Parasites in Goats from Small Farms in Bangkok and Vicinity and the Associated Risk Factors

L. M. Azrul *

Animal Husbandry Laboratory, School of Food Science and Technology, Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, Malaysia and Department of Animal Science, Faculty of Agriculture, Kasetsart University, Bangkhen, 10900 Bangkok, Thailand.

K. Poungpong

Department of Animal Science, Faculty of Agriculture, Kasetsart University, Bangkhen, 10900 Bangkok, Thailand.

S. Jittapalapong

Department of Parasitology, Faculty of Veterinary Medicine, Kasetsart University, Bangkhen, 10900 Bangkok, Thailand.

S. Prasanpanich

Department of Animal Science, Faculty of Agriculture, Kasetsart University, Bangkhen, 10900 Bangkok, Thailand.

*Author to whom correspondence should be addressed.


Abstract

The objectives of this preliminary study were to assess the prevalence of gastrointestinal parasites in goats from sixteen (n=16) selected small farms around Bangkok and vicinity, and in addition, to provide the infection characterization based on parasite egg’s morphology in this central region of Thailand. A total of 185 goats (dairy and meat) aged between 6 to 30 months were involved in this study. Fresh fecal samples were collected directly from goats’ rectum during the sampling period from September to October 2014. Fecal samples were examined for eggs and cysts of parasites byfloatation method with saturated salt solution and counted by Modified McMaster technique. Total flock prevalence for this sampling area was 100% with 68.65% individual prevalence. From total animal, 29.73% were involved with mixed infection and 28.65% and 10.27% were infected with single type of parasites; helminth and protozoa, respectively. The prevalence according to the species based on egg’s morphology were; nematodes including strongyles group (52.43%) and Strongyloides papillosus (16.76%), cestodes including Moniezia expansa (5.41%) and protozoa including Giardia spp. cyst (5.95%), Entamoeba spp. cyst (24.32%) and unsporulated coccidian oocyst, Eimeria spp. (41.08%). The present study has confirmed the infection of gastrointestinal parasites in Bangkok and vicinity with strongyle group as a dominant species. There were also two significant risk factors related to infection; goats’ gender and type of goat reared in farms (P<0.05).

Keywords: Prevalence, gastrointestinal parasites, small farms, goats, Bangkok and vicinity, risk factors.


How to Cite

Azrul, L. M., K. Poungpong, S. Jittapalapong, and S. Prasanpanich. 2017. “Descriptive Prevalence of Gastrointestinal Parasites in Goats from Small Farms in Bangkok and Vicinity and the Associated Risk Factors”. Annual Research & Review in Biology 16 (2):1-7. https://doi.org/10.9734/ARRB/2017/34932.

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